From milk reception to cheese moulding, Clauger have different air treatment solutions to maintain the temperature between 20 and 30°C and pressure in the installation.

The textile air ducts diffuse the air at low and medium speed using calibrated orifices.
Clauger air separation and diffusion systems are perfectly adapted to food-processing industrial hygiene and safety requirements.

Light, easy to disassemble and completely cleanable, they represent an essential part of air quality control.

 Characteristics
- Variable output speed (7 to 15m/s)
- Diffusion blow: low to medium
- Low to medium height premises
- Little clogging
- Low airflow speeds in comfort areas

 Please note

Clauger have developed specific skills such as in cleaning and repairing textile ducts, to maintain the aeraulic performance of textile air ducts over time.

Regularly maintaining textile air ducts ensures economic savings and increases the lifespan of your equipment.